Organic Lemon Balm Heirloom Vegetable Seeds
~ about ~
Perennial. The medieval Frankish king, Charlemagne had lemon balm planted in every monastery garden for the beauty of its crinkled and wonderfully fragrant foliage, and pretty white flowers. Used by herbalists for insomnia and to sooth upset stomach. Add to tea, use as a cooking herb to impart lemony flavor, or enjoy its aromatherapeutic qualities in a relaxing bath. A good container variety. 50+ Organic seeds.
~ planting ~
When to sow outside: 1 to 2 weeks after average last frost, or up to 2 months before first fall frost. When to start inside: 6 to 8 weeks before average last frost.
~ harvesting ~
Harvesting: Harvest young leaves at any time to use fresh or dry (will lose some of its scent) for later use.
~ additional instructions ~
- all seeds are heirloom, open-pollinated, organic & non-gmo (unless noted otherwise).
- detailed instructions are included with every seed package.